CIVERINOS SLICE, EDINBURGH, OUR REVIEW FOR OLIVE MAGAZINE….
In a nutshell
Civerinos Slice opened in Edinburgh’s Old Town in May 2017. This second city centre destination for the award-winning Civerinos has 80 covers and serves 11 different pizzas by the slice in an informal, New-York-style street food dining room, where eating with your hands is strictly encouraged.
From Italian heritage, Michele Civiera, founder of Civerinos, has worked with the very best pizza chefs from Sardinia to Sicily to ensure that the pizzas here are as authentic as possible.
Read our full review over on Olive Magazine dot come HERE!
Civerinos Slice, 49 Forrest Road, Edinburgh, EH1 2QP
Bringing a little bit of NYC to Edinburgh’s Old Town, and that ain’t a bad thing right?