Martin Wishart has pulled a blinder. Brasserie style food at brasserie style prices delivered in French brasserie style surroundings, are we in Edinburgh?! Yes we are. Welcome to The Honours, the newbie in town where Mr Wishart brings his ‘fine dining’ influences to this stunning new venture with chef Paul Tamburrini at the helm.
Tag Archives: artisan ice-cream
Recently I have been ‘girl about town’ and got myself a writing spot with BITE magazine which I’m rather chuffed about. My first ‘BITE’ was for home-made ice cream, torturous assignment I know but a girl’s got to do what a girl’s got to do…..here are my words on the matter. Continue reading